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Popcorn Dress

71

Updated: Aug 14, 2026

clothingpopcorndress

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1 variant available

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217.87 MB

Verified:

Type
LoRA
Stats

242

62

13

Generation License Fee

4 / 10 images

Reviews
Published

Feb 17, 2025

Base Model

Illustrious

Usage Tips
Strength: 0.8
Hash
AutoV2
3E4EEB1EC1
Trigger Words
dress, popcorn, glitter, striped dress, strapless dress, vertical stripes
default creator card background decoration
Followers - 31008

31K

Likes - 536218

536.2K

Downloads - 3624008

3.6M

Dirty F5
Freckledvixon_00064_.png

Hey guys! Hope you love using this new LoRA as much as I loved making it. Just a quick word of advice: try not to go overboard stacking a ton of LoRAs together, or they will just fight each other and ruin the whole look. I put my own time and effort into making these, so I really hope you can respect that and not repost it on other sites without my permission.

You can find all the necessary Trigger Words listed right on the right-hand side, and you'll see some weight recommendations right underneath them. Oh, and sometimes I pop a little bit of extra info into the About this Version section right next to it, too.

And of course, I left a real recipe from my collection at the very bottom as a little treat for you! Happy prompting! 🥰

~ Vixon's recipe for Ambrosia Salad ~

Ingredients

¾ cup heavy cream

¼ cup sugar

½ tsp vanilla extract

½ cup sour cream

4 cups mini marshmallows either regular or fruit-flavored ones (rainbow colors)

1 can mandarin oranges well drained

¾ cup maraschino cherries stems removed

1 cup pineapple tidbits well-drained

optional - sweetened shredded coconut and nuts

Instructions

In a medium-sized bowl, combine the heavy cream, powdered sugar, and vanilla extract.

Use an electric mixer to beat on high speed until stiff peaks have formed (mixture should reach a Cool Whip consistency).

Add sour cream and stir until well-combined.

In a separate, large bowl, combine mini marshmallows, oranges, maraschino cherries, and pineapple. Stir to combine.

Pour whipped cream/sour cream mixture over ingredients and stir until everything is evenly combined and all ingredients are covered in the cream mixture.

Cover and refrigerate at least one hour before serving.